Wednesday, March 28, 2012

kesar potato katori

Preparation Time: 25 mins

Ingredients:
Boiled Potato
Paneer
Grinded Groundnut
green chilly
salt to taste
oil for deep frying
Sugar
red chilly powder


Steps:

  • Boil the potato 
  • Mix Chilly and salt with potato
  • Mix sugar , salt and little red chilly powder with paneer and mash it properly
  • make small bolls of paneer mix
  • put paneer bolls inside potato bolls.
  • Now wrap theses bolls with ground nut 
  • and fry it in the oil
  • Garnish with saffron and coriander

Sunday, December 25, 2011

X-max Cake Indian Make Let's call it Green Pancake

Preparation Time: 20 Mins

Ingredients:
Cooked Rice(2 Bowl)
Gram Flour (Besan - 4 small spoon)
coriander
Spring Onion(2 to 3)
Tomato puree 2 small spoon
Green Chilly(according to taste)
Grated Paneer to sprinkle(50 Gm)
Baking Soda(1 pinch)
Lemon(1/4)
eatable green colour(1 pinch)
Salt(according to taste)
Oil


Steps:

Mix all the ingredients and grind it in mixer for 3-4 mins so that it becomes as smooth batter.
sprinkle 1/2 small spoon of oil on non stick pan
spread 1 spoon of mixture on it
sprinkle grated paneer on top of it.
let it cook for 3-4 mins and turn it to cook other side.
leave it for 3-4 mins again.
Serve it with choice of sauce.

Saturday, November 26, 2011

Spinach and baby corn pasta

Spinach and baby corn pasta:
Preparation Time: 15 Mins

Ingredient:
Choice of pasta
Baby corn
Spinach
Black Pepper
Butter
Cheese cubes
Pizza seasoning


Steps:

  • Take One bowl of pasta
  • Boil it after adding 1 small spoon of butter & oil
  • Cut the vegetables in small pieces
  • Fry the Vegetables in 1 small spoon of oil until it is half cooked.
  • Now take a separate PAN and mix these veggies with the boiled pasta
  • Mix chilly flakes, pasta seasoning and 1 cube of cheese in it.
  • Cover it for 5 mins and serve hot   

Sunday, October 16, 2011

Tawa Pizza


Tawa Bread cheeze Pizza:
Time for preparation: 10 mins
Ingredients:
Bread
Pizza sauce
Chilli flakes
Grated Cheese cubes
Butter
pizza seasoning


Steps:
        Spread 1 cube of grated cheese on the bread.
        Spread pizza sauce on top of it.
        Spread butter on pan n put the bread on it
        Let it roast it for 2 mins
        sprinkle chilli flakes and pizza seasoning on it serve hot with choice of toppings.

Sunday, October 2, 2011

Khas ki kheer


1.   
Time for preparation: 15 mins
Ingredients:
Poppy Seeds (khas khas)              50 grams
Almond
Sugar
Cashew
Milk half liter
Clarified butter (ghee)

Steps:
v  Soak poppy seeds, almond, cashew in water for whole night.
v  Grind the mixture in morning
v  Put 1 small spoon of clarified butter in a pan
v  Add grinded mixture in it
v  Add sugar as per taste
v  Add milk and boil contents for 15 mins
v  Make sure it doesn’t stick in pan so keep on staring every 3 mins.
Garnish with almond, cashew and serve hot.                       

Friday, September 30, 2011

kale safed shatranj k mohre




Time for preparation: 20 mins
Ingredients:
Potato
Peas
Salt
Groundnut
Red Chilly powder
sesame seeds(Til)

Steps:
    v  Boil the potatoes
    v  Grind the groundnuts roast the mixture in 1 small spoon of oil.
    v   Fry the peas in one small spoon of oil and grind it separately.
    v   Let the potatoes cool and mash it completely.
    v   Now mix grinded peas,groundnut and mashed potatoes.
    v   Add chilly powder & salt to taste in the mixture.
    v   Now make cylindrical shaped pieces and wrap it with sesame seeds.
    v   Deep fry it and serve hot with tomato catch up.